Portswood • Closing Date: 28/09/2018
£5 an hour. 40 Hours a week.
As a hardworking, aspiring, budding chef you will have a drive to develop your skills and while with us you will gain a Level 2 Hospitality Food Production Apprenticeship with the opportunity to progress further.
Role and Responsibilities
As an Apprentice Chef you will be working within our small friendly kitchen alongside our skilled culinary staff wanting to share their wealth of knowledge with you. You’ll be joining a close-knit family team in both back of house and front-of-house and your job will be to prepare, cook and assemble dishes to the high standards which our diners have grown accustom to whilst promoting the LaBaronia Mexican spirit and reporting to the Head Chef.
We are looking for a hardworking, enthusiastic, creative individual to join our team, if you think you have what it takes then don't hesitate in applying.
A* to C in English and Maths