Apprentice Chef-Brigadier Gerard

Eastleigh • Closing Date: 01/10/2018

Apprentice Chef


£3.70 per hour. Also with additional Bonuses.

Vacancy Description

To work closely with the head chef in a busy kitchen environment, cooking and prepping fresh dishes every day, maintaining a clean work area, learning the traditional menu and also adding the daily special menu with creative ideas.

Roles and Responsibilities

  • Daily prep
  • Menu planning
  • Monitoring stock
  • Running and setting up sections
  • Working a clean and safe environment.

Skill Required

Good knowledge of food hygiene, safety, cleanliness both personal and in the kitchen.


A* to C in English and Maths


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Call: 023 8057 7224